Fried chicken and smoked meats are the stars on our Thursday night buffet. You’ll always find plenty of fried chicken and catfish on the bar, along with other chef’s choice entrees (smoked ribs, pork chops, meatloaf, fried rice, and others) and side dishes such as mashed potatoes with gravy, biscuits, vegetables, apple dumplings, and bread pudding. Add that to our fresh salad bar, homemade bread, ice cream, and desserts, and you are SURE not to leave hungry!

Serving 4:30-9pm

Buffet price: Adults $12.95; Senior Citizens $11.95; Children 6-10 $4.49; Children under 5 $3.49. (Beverage not included.)

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Hungry for fried chicken but can’t make it to the Thursday night buffet? Call ahead for carryout. The Steakhouse offers fried chicken and the trimmings to go on Thursdays, 4:30-8:00pm. Chicken $1.00/piece (chicken breasts only add .50 each), biscuits $.50 apiece; mashed potatoes (16oz.) and gravy $4.95; veggies or salad of the day (16oz.) $4.25. Please call ahead; 660-284-6333.